WATER_ CLASS 9

WATER

 

Saturated, Unsaturated and Supersaturated Solution

On the basis of solubility solutions are classified into three types:

 A solution that cannot dissolve anymore of the solute at a given temperature is called a saturated solution.

A solution in which more solute can be dissolved is called an unsaturated solution.

A solution in which more solute is present at a given temperature than in a saturated solution is called a supersaturated solution.

E.g. The maximum amount of NaCl which can be dissolved in100g of water at 25 is 36g. So if a solution contains 36g of NaCl dissolved in 100g water then it is a saturated solution. If 10g NaCl is dissolved in 100g of water at 25, it is an unsaturated solution. Now if we have a NaCl solution in which 50g of NaCl is dissolved in 100g of water at 25 then it is supersaturated solution.

 

Solution: A solution is a homogeneous mixture of two or more components. The two components of the solution are called solvent and solute.

 

Solute: The component which dissolves is known as the solute.

 

Solvent: The component in which the solute dissolves is known as the solvent.

 

If the components of a solution are in the same physical state, then the component which is in excess is termed as the solvent. If the components exist in different physical states, then the component which has the same physical state in the pure form as the solution is called the solvent. For example, when sugar is dissolved in water to form a sugar solution, sugar is called the solute and water is called the solvent.

Solute + Solvent = Solution

 

Aqueous and Non Aqueous Solution

On the basis of the nature of solvent, solutions are classified into two types: aqueous and non- aqueous solution.

The solution in which water is a solvent is called an aqueous solution.

E.g. NaCl dissolved in water.

The solution in which the solvent is any other liquid other than water is called a non -aqueous solvent.

E.g. Iodine dissolved in ethyl alcohol.

 

Concentrated and Dilute Solutions

Depending on the amount of solute solutions are classified into two types: dilute and concentrated.

The solution in which the amount of solute present is relatively less compared to the mass of the solvent is called dilute solution.

The solution in which the amount of solute present is relatively more for a given mass of the solvent is called concentrated solution.

 

Solubility

The maximum amount of solute in grams that can be dissolved in 100g of a particular solvent at a particular temperature to form a saturated solution is called the solubility of the solute in that solvent at that temperature.

E.g. 65.0g of KNO3 on dissolving in 100g of water at 40 produce a saturated solution. Thus the solubility of KNO3 in water at 40 is 65.0g. Mathematically,

 

            Solubility of a solute at t =

 

Illustration 1: When 20g of a saturated solution of KCl at 20, is evaporated to dryness, a solid residue of 5g is left behind. Find the solubility of KCl.

Solution: Given: Mass of solution = 20g

                Mass of solute = 5g

                Mass of water in the solution = 20g – 5g = 15g

                Solubility =  =  = 33.3g

 

Factors Affecting Solubility

      i.     Nature of Solute: Different substances dissolve to different extents in the same volume of a given solvent.

E.g. The solubility of NaCl and KNO3 in 100g of water at 40 is 36.0g and 65.0g respectively.

    ii.     Nature of Solvent: The solubility of a solute depends on the nature of solvent. Polar compound dissolves in a polar solvent while a non- polar compound dissolves in a non- polar solvent. Thus we can say ‘like dissolves like”.

E.g. NaCl dissolves in water but is insoluble in carbon disulphide whereas sulphur dissolves in carbon disulphide but is insoluble in water.

  iii.     Temperature: The solubility of most of the solutes increases with temperature but the solubility of few substances may decrease or remain same with increase in temperature. It is usually seen that the solubility of those solutes whose dissolution process is exothermic, decreases with increase in temperature while those solutes whose dissolution process is endothermic, increases with increase in temperature.

  iv.     Size of Solute Particles: The smaller the size of solute particles, greater the solubility of the solute.

    v.     Stirring: Stirring increases the rate of dissolution of the solute.

 

 Solubility Curve

A solubility curve is a line graph that plots the change in the solubility of a solute in a particular solvent against temperature.

 

Text Box: Note: 
Substances whose solubility increases with temperature: KNO3, KClO3, NaNO3, CuSO4, NH4Cl.Substances whose solubility decreases with temperature: CaSO4, Ca(OH)2.

 

  Solubility of Gases

The solubility of a gas in a liquid depends on pressure and temperature.

 

Pressure: At any given temperature, the mass of a gas dissolved by a fixed volume of liquid is directly proportional to the pressure on the surface of the liquid. This is known as the Henry’s law.

 

Temperature: An increase in temperature of water decreases the solubility of a gas.

 

 

Water of Crystallisation

The water molecules which get loosely attached to a salt during crystallisation of the salt from their aqueous solution are called water of crystallisation.

 

Efflorescence

The property by virtue of which some substances loose water of crystallisation partially or wholly when exposed to air is called efflorescence.

 

Efflorescent Substances

 

Those substances which lose their water of crystallisation partially or wholly when exposed to air are called efflorescent substances. Thus, they lose their crystalline shape and become powdery.

E.g. Washing soda (Na2CO3.10H2O), Glauber’s salt (Na2SO4.10H2O), Epsom salt (MgSO4. 7H2O)

 

Text Box: Note: The higher the temperature of the air, the higher the efflorescence.

 

Hygroscopic Substance 

Substances which can absorb moisture from the atmosphere are called hygroscopic substance.

E.g. conc. H2SO4, Phosphorus pentoxide (P2O5), Quicklime (CaO), Silica gel

 

Deliquescence

The property by virtue of which some substances when exposed to air absorb moisture from the air and dissolve in it is called deliquescence. Deliquescence occurs when the vapour pressure of the salt is much lower compared to atmospheric vapour pressure.

 

Deliquescent Substances

Those substances which when exposed to air absorb moisture from the air to become moist, and ultimately dissolve in it are called deliquescent substances.

E.g. conc. H2SO4, Caustic soda (NaOH), caustic potash (KOH), Magnesium chloride (MgCl2), Zinc chloride (ZnCl2), Ferric chloride (FeCl3), etc.

 

Text Box: Note: All deliquescent substances are hygroscopic but all hygroscopic substances are not deliquescent.

 

Drying agent: Those substances which remove moisture from other substances are called drying agents or desiccating agents.

E.g. conc. H2SO4, Phosphorus pentoxide (P2O5), Quicklime (CaO), Silica gel, etc.

 

Dehydrating agent: Those substances which remove water molecules from compounds are called dehydrating agents.

E.g. Conc. H2SO4,

 

 

Water is regarded as a universal solvent.

• Depending upon the behavior of water towards soap, water may be classified as soft or

hard water.

• Degree of hardness is expressed in ppm.

 

Types of hardness of water

1. Temporary hardness – due to bicarbonates of Ca and Mg.

2. Permanent hardness – due to chlorides and sulphates of Ca and Mg.

Methods of removing hardness

Temporary hardness

1. By boiling


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